SAUCY GARLIC PICKLE

Normally we make pickle in a traditional way. But this is a fusion pickle and my family also likes this pickle. INGREDIENTS 1 pod garlic 2 tbsp gingelly oil 1 small ginger 1 green chili 1 tbsp red chili powder 1/4 tsp turmeric powder 1 tbsp vineger 1 tsp soy sauce 1 chili sauce Salt…

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CAVIAR AND EGG OMLETTE

Very interesting dish and easy to make. Around ten minutes needed to cook. INGREDIENTS 100g sardine caviar 2 egg 1/2 onion 1 green chili 2 tbsp grated coconut 1/2 tsp gingergralic paste Pinch turmeric 1/2 tsp chili powder 1/4 tsp pepper powder 1/4 tsp all spice powder Salt to taste 1 spring curry leaves chopped…

WHITE GLADIOLA WITH ASPERAGUS

White and green combination of GLADIOLS and ASPERAGUS makes heart in a happy mood. GLADIOLS GLADIOLUS sometimes is called sword lily. But it is usually called by its generic name gladioli. This flower occurs in Asia, Meditarranean Europe, South Africa and Tropical Africa. ASPERAGUS Shathavari is also known as Asperagus and is used in traditional…

EARTH HOUR

  EARTH HOUR movement aims to raise the awareness about climate change by switching off appliances for one hour. This movement is organised by WWF. The fitst earth hour event started in Sydney, Australia. We must save energy and maintain environmental balance for future generation.

COCONUT PACHOR

COCONUT MILK PACHOR is an extra tasty recipe from Central Travancore. My daughter likes this and she asks me to make this every time. Anyway she likes this PACHOR. So I made GRATED COCONUT PACHOR. Prep:Time – 10 minutes Cook:Time – 40 minutes INGREDIENTS 1 cup white rice 1 cup jaggery syrup 1 cup freshly…

FRESH MANGO KOOTT

My childhood days were engaged with friends and playing. After 4 O’clock, after returning from school we hurries to go play. Our playing ground was our small rubber plantation. Today children, donot get such facilities. Now a days they use the leissure time in tv and m.phones or tablets. Buildings take major part of land…

SPINAGG

SPINACH has lot of health benefits. It is a super food. Every day consumption reduces skin aging. Lot of iron, protein, nutrients is in SPINACH.It maintains Hair, teeth health. WE NEED 1/2 kg fresh spinach cleaned and diced 1 cup fresh gtated coconut 1 onion 2 green chili splitted 1/2 tsp cumin 1/2 tsp mustard…

PACHOR

In Kerala, during the festivals and feast PACHOR will be served in Christian churches especially Central Travancore. PACHOR is always cooked with freshly grated coconut and jaggery. But I cooked it with coconut milk. INGREDIENTS 1 cup white rice 3/4 cup thick jaggery syrup 4 cup extraction of coconut milk from one coconut or freshly…

NON SPICY RED CABBAGE

Antioxidants are known to reduce the effect of free radicals. Free radicals can cause diseases like heart problems and cancer. Red cabbage has antioxidant components and helps to prevent cancer. It has more phyto nutrients than a green cabbage. This information is collected from web. This recipe is used with red cabbage. INGREDIENTS I used…