GOOD FOOD RECIPES WITH STEP BY STEP PICTURES AND FINE LIFE MEMORIES, BEAUTY OF FLOWERS
Many of us like Halwa. Jack fruit halwa is an all time favourite Halwa in Kerala. Easy to make. Jack fruit has a strong scent. Prep. Time : 15 minutes Cook. Time : 50 minutes INGREDIENTS 1 1/2 cup jack fruit 1 cup all purpose flour 1/2 cup jaggery syru 3 to 4 tbsp ghee…
Its great effect is lowering the levels of bad cholesterol in the body. And also helps to prevent cancer, detoxifying, slow down aging, stimulate memory and concentration etc… Used in medicines. I made this yam with payasam. Some people may feel itchy while cleaning yam. I also have this problem. But the taste of this…
This traditional recipe from Kerela is made in the festivals of temples . This NEY PAYASAM is cooked by slow cooking method. NEY PAYASAM can be kept out for two three days. It won’t go bad. It is a Very precious recipe. Prep. Time : 10 minutes Cook. Time : 45 minutes INGREDIENTS NEED 3/4…
In Kerala we make this payasam easily. After lunch every one likes little sweets. Time saving and children like this sweet. INGREDIENTS 200 g long vermicelli 1 litre milk 6 tbsp sugar 1/2 tin condensed milk 25 g cashew nuts 25 g raisins 2 tbsp ghee 1/4 litre water PROCESS In an heavy bottomed…
COCONUT MILK PACHOR is an extra tasty recipe from Central Travancore. My daughter likes this and she asks me to make this every time. Anyway she likes this PACHOR. So I made GRATED COCONUT PACHOR. Prep:Time – 10 minutes Cook:Time – 40 minutes INGREDIENTS 1 cup white rice 1 cup jaggery syrup 1 cup freshly…
In Kerala, during the festivals and feast PACHOR will be served in Christian churches especially Central Travancore. PACHOR is always cooked with freshly grated coconut and jaggery. But I cooked it with coconut milk. INGREDIENTS 1 cup white rice 3/4 cup thick jaggery syrup 4 cup extraction of coconut milk from one coconut or freshly…
So many sweets are made in HOLI. SHAKARPARA is an Indian snack popular in Western India, especially in Gujarat, Maharashtra and Karnataka. It is traditionally enjoyed during HOLI, Diwali. I am sharing SHAKARPARAS here. INGREDIENTS 1/2 cup all purpose flour 1/2 tsp powdere cardamom pinch turmeric 1/2 tsp ghee 1/4 cup water PROCESS Take a bowl and add ghee, turmeric,…
Today we are celeberating ”WOMEN’S DAY”. In the historical world famous writers gave important roles to women in their books. Margaret Fuller An American women’s rights advocate was influencial in changing perceptions about men amd women. She helped to create the early women’s suffrage movement in US. The women’s suffrage movement was the struggle for…
This is my VALENTINES DAY SPECIAL CHOCOLATE TOFEE . Teenagers like chewy specials. Only less time is required to prepare and cook. I wish my blog friends that we can celebrate this valantines day with moral and joy. WE NEED PROCESS One packet of bourbon biscuits finely crush, 3 tbsp sugar, 2 tbsp fresh cream…
I am going to share a sweet recipe here. This sweet is made with paneer(cottage cheese). I am using one litre milk to make 200gm paneer. These ingredients are needed to make MALAI LADDU. PROCESS Boil 1 litre milk, then squeeze 1 lemon in the boiled milk to make cottage cheese. Then strain it in…