CHICKEN NOODLE STIR FRY

Every body like this noodles.

INGREDIENTS

 

  1. 1 and a half cakes of hakka noodles
  2.  3 pieces of chicken breasts.
  3.  2 carrots
  4.  2 capsicums
  5.  Half cabbage
  6.  All spice powder
  7.  Oil
  8.  Soy sauce
  9. Tomato
  10. ketchup
  11. Pepper powder
  12.  Kashmiri Chilli powder
  13. 3 eggs
  14. Salt
  15. 15. Sugar

METHOD

  1. 1. Cut Chicken lengthwise into strips.
  2. 2. Mix the strips with eggwhite and 2 table spoon of cornstarch 1/2 tea spoon of salt and 1 tea spoon of pepper powder.
  3. 3. Fry the chicken in hot oil till golden then remove from flame.
  4. 4. Cut the capsicum, cabbage and carrot lengthwise into long strips.
  5. 5. Heat a pan with 3 table spoon cooking oil then add the vegetables in.
  6. 6. Add salt, pepper powder according to ones liking in the vegetables. Then add one teaspoon of five spice powder. Then saute well.
  7. 7. Don’t overcook or reduce the vegetables. Once it is cooked remove from the pan.
  8. 8. Now add oil in a pan and scramble two eggs and season with salt and pepper.
  9. 9. Boil the Noodle cakes in water and add a bit of oil and salt to the water to prevent sticking and drain off excess water when cooked.
  10. 10. Take a deep bottomed pan and add oil in it.
  11. 11. Once the oil is heated add 2 table spoon crushed garlic, 3 table spoon soy sauce, one table spoon sugar, 1 table spoon kashmiri chilli powder,1/2 table spoon salt, 3 table spoon tomato ketchup and saute it all well.
  12. 12. Now add 1/2 cup of water in the mix then cook for 1 minute.
  13. 13. Add the cooked Noodles into the sauce mix and stir well.
  14. 14. Add the scrambled egg, chicken and vegetables into the Noodle then mix well.
  15. 15. Season with some freshly ground paper and switch off the flame.

Enjoy hot.

PROCESS

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Longly sliced chicken

 

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Julien sliced carrot
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Julien sliced capsicum
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Cabbage longly sliced

 

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Mix the chicken strip with egg white, pepper and cornstarch

 

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Chicken in hot oil

 

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Vegetables sauted in hot oil
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Sauted garlic with sauces and chilipowder

 

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Egg season with salt and pepper

 

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Scrambbled egg, chicken and vegs. in the noodle

 

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