I will share coconut burfi
Castor sugar 2 cup
Grated coconut 2 cup
Milk powder 2 cup
Water sufficient amount
Milk 1/4 cup
Put sugar and coconut in a heavy bottomed pan in a low fire, stirring continuosly till the sugar has almost melted. Remove from the fire then add the milk powder and mix well.
Mix a little milk with water and wet the hands with this. Make balls with above mixture and flatten gently between the palms.
To decorate a raisin can be kept in its middle or it can be covered with almond powder
Good evening my friends, today I had to do so much work. I worked and solved my problems. Where there is a pain there is a gain. Today we had a nice breakfast , tasty dosa with sambar.